La Española Pure Olive Oil bottle
La Española Pure Olive Oil bottle miniature
Olive branch in La Española Extra Virgin Olive Oil Variety page Top olive branch in La Española Extra Virgin Olive Oil Variety Green tile mosaic in La Española Extra Virgin Olive Oil variety page Green tile mosaic in La Española Extra Virgin Olive Oil variety page La Española Pure Olive Oil bottle

CLASSIC OLIVE OIL

Four green olives on an olive branch
Circle Pale red half circle La Española Pure Olive Oil bottle

CLASSIC OLIVE OIL

La Española Classic Olive Oil is superbly suited for grilling and roasting due to its ability to withstand high temperatures without losing any of its natural goodness. Smooth and subtle flavor makes our Classic Olive Oil a versatile addition to your cooking routine.

RECOMENDED USES

SMOKING POINT 215ºC

REUSABLE UP TO 24 TIMES

LOW HEAT COOKING

MEDIUM HEAT COOKING

(stir-fry or baking) 160ºC

HIGH HEAT COOKING

(deep frying) 200ºC

La Española Pure Olive Oil bottle
Top olive branch in La Española Extra Virgin Olive Oil Variety Green tile mosaic in La Española Extra Virgin Olive Oil variety page Green tile mosaic in La Española Extra Virgin Olive Oil variety page

SMOKING POINT 215ºC

REUSABLE UP TO 24 TIMES

Olives in an olive branch
Pale half circle Pale red half circle La Española Pure Olive Oil bottle

OLIVE OIL TASTING NOTES

Characterized by mild flavor and aroma, La Española Classic Olive Oil offers a smooth blend of pleasant bitterness, fruit, and spice. Well-balanced and easygoing, our Classic Olive Oil will gently enrich and complement the flavors of your dish.

NUTRITIONAL
INFORMATION

822 kcal
3381 kJ

Energy

12.8 g

Saturated Fats

70.4 g

Monounsaturated Fats

8.2 g

Polyunsaturated Fats

0 g

Carbohydrates

0 g

Fiber

0 g

Proteins

0 g

Salt
*Nutritional information per 100ml
Four green olives on an olive branch
Circle Pale red half circle La Española Pure Olive Oil bottle

HOW TO USE LA ESPAÑOLA
PURE OLIVE OIL

The high smoking point and subtle character of La Española Classic Olive Oil make it a go-to for grilling or roasting vegetables and meats at high temperatures. Take a look at our recipes for inspiration.

HOW TO USE LA ESPAÑOLA
PURE OLIVE OIL

The high smoking point and subtle character of La Española Classic Olive Oil make it a go-to for grilling or roasting vegetables and meats at high temperatures. Take a look at our recipes for inspiration.

AVAILABLE IN A RANGE OF FORMATS

La Española Classic Olive Oil is a versatile staple for all kitchens. Whether you own a business or are cooking at home, our full range of formats offers the right size for you.

Left olive branch La Española Pure Olive Oil range of formats Olive branch with olives and leaves