La Española Olive Oil

REAL OLIVE OIL

100% SPANISH ORIGIN

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Enjoy Recipes with Olive Oil

Explore a wide range of recipes with olive oil and indulge in some culinary creativity. Discover the best ways to use each of our unique cooking oil varieties with spectacular results.

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The Best Olive Oil Varieties

Expand your culinary repertoire with these irresistible olive oil recipes. Discover how best to use each olive oil variety and experience the transformation in your cooking.

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SINCE 1840

La Española, which was founded in 1840 as Aceites y Jabones Luca de Tena, is the oldest olive oil brand in Spain.
For almost two centuries La Española has been a benchmark for quality and innovation in olive oil production. The journey our olives take from the tree to the table is one steeped in craft and tradition. La Española takes pride in providing consumers with the authentic flavor of olive oil in all its varieties, just as it has been enjoyed by generations throughout history.
Get to know our history

Find out what dishes define each region of Spain. From Madrid’s beloved bravas, to Cordoba’s refreshing Salmorejo, we explore some of the country’s most enduring culinary delights.

Celebrate spring with fresh seasonal recipes featuring olive oil, including asparagus eggs, chickpea soup, zucchini ravioli, and carrot cake. Light, vibrant, and delicious ideas for your spring table.

Extra virgin olive oil enhances meat flavor, tenderness, and aroma. Explore a range of simple techniques to elevate everyday meat dishes.

Explore delicious Mediterranean recipes with potatoes and olive oil and find out why these two ingredients make for a perfect pairing.

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