Orange and Olive Oil cookies
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Ingredients
- 125 g extra virgin olive oil
- 125 g brown sugar
- 125 g orange juice
- 8 g baking powder
- grated orange zest
- 450 g wheat flour
- 1 egg
preparation
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1.
In a bowl add the flour, baking powder and brown sugar. Mix lightly.
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2.
Add the orange zest and mix Then add the orange juice, egg and olive oil. Knead with your hands until the ingredients are integrated.
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3.
Make small balls of dough and place on a tray. Slightly flatten the biscuit balls with a fork.
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4.
Bake at 180ºC for 15 minutes. Allow to cool before enjoying.