La Española EVOO bottle
La Española Pure Olive Oil bottle miniature
Green tile mosaic in La Española Extra Virgin Olive Oil variety page Olive branch in La Española Extra Virgin Olive Oil Variety page Top olive branch in La Española Extra Virgin Olive Oil Variety La Española EVOO bottle

EXTRA VIRGIN OLIVE OIL

Four green olives on an olive branch
Pale green circle Top half pale green circle La Española EVOO bottle

EXTRA VIRGIN OLIVE OIL

A real fruit juice made exclusively from Spanish olives, our 100% natural Extra Virgin Olive Oil belongs to the highest quality category in the industry. By prioritizing fresh ingredients throughout the journey from tree to table, we preserve the oil’s robust and beautiful taste.

SMOKING POINT 160ºC

REUSABLE UP TO 25 TIMES

SEASONINGS

LOW HEAT COOKING

MEDIUM HEAT COOKING

(stir-fry or baking) 160ºC

HIGH HEAT COOKING

(deep frying) 200ºC

La Española EVOO bottle
Top olive branch in La Española Extra Virgin Olive Oil Variety Green tile mosaic in La Española Extra Virgin Olive Oil variety page

SMOKING POINT 160ºC

REUSABLE UP TO 25 TIMES

Olives in an olive branch
Grey Circle Top half pale green circle La Española EVOO bottle

OLIVE OIL TASTING NOTES

Bold and beautiful, La Española Extra Virgin Olive Oil adds a full and fruity flavor and aroma to your meal. With a slight peppery zest and pleasant bitterness, La Española Extra Virgin Olive Oil is delicately spiced and pungent, lingering on the tongue in a balanced finish.

NUTRITIONAL
INFORMATION

822 kcal
3381 kJ

Energy

12.8 g

Saturated Fats

70.4 g

Monounsaturated Fats

8.2 g

Polyunsaturated Fats

0 g

Carbohydrates

0 g

Fiber

0 g

Proteins

0 g

Salt
Four green olives on an olive branch
Pale green circle Top half pale green circle La Española EVOO bottle
Olives in an olive branch
Grey Circle Top half pale green circle La Española EVOO bottle

CERTIFICATIONS

CAAE
AB
JAS
IFS
BRC
AENOR
AENOR_gestionAmbiental
NON_GMO
Vegetarian_Vegan
DOP
Kosher_2019
logo_halal

HOW TO USE LA ESPAÑOLA
EXTRA VIRGIN OLIVE OIL

The exquisite flavor of La Española Extra Virgin Olive Oil makes it the perfect addition to any salad, an ideal base for dressings and dips, and a lovely enhancement to soups and sauces. Take a look at our recipes for inspiration.

HOW TO USE LA ESPAÑOLA
EXTRA VIRGIN OLIVE OIL

The exquisite flavor of La Española Extra Virgin Olive Oil makes it the perfect addition to any salad, an ideal base for dressings and dips, and a lovely enhancement to soups and sauces. Take a look at our recipes for inspiration.

AVAILABLE IN A RANGE OF FORMATS

La Española Extra Virgin Olive Oil is a versatile staple for all kitchens. Whether you own a business or are cooking at home, our full range of formats offers the right size for you.

Left olive branch La Española Pure Olive Oil range of formats Olive branch with olives and leaves